Learning Cake Decorating Designs For Completing Your Own Masterpiece

Image by Adventures of Pam & Frank via Flickr

By Carlos Garcia

Do you think of the days when all you had to do is put icing on a cake? Well, those days are gone now that cake decorating designs have become the rage. There are television programs today that show you how to make great cakes, and these shows and other venues have gotten people into a frenzy of wanting to decorate their own cakes in their own kitchens.

Benefits of Eating Bananas

Image via Wikipedia

By Pale Kibb

Even monkeys realize the importance of eating bananas daily. Humans can also expect to notice some beneficial changes that eating bananas can bring. Keep reading to see what additional benefits this treat can offer.

French Roast - No Wincing Please

Image via Wikipedia

By Pete Phaedrus

It is not uncommon to see some wincing when you mention French Roast coffee.

The truth is that many people have a low opinion of French Roast Coffee as a bitter and burnt coffee. Surprisingly, a high quality French Roast Coffee is not heavy and bitter - but this has not always been the case. The French Roast earned it's reputation in the early days as a way to mask poor quality coffee

Asparagus Dishes

Image by avlxyz via Flickr

By Juvy S. Iliwiliw




STIR FRIED ASPARAGUS


You will need:


1/2     kg. asparagus
1/4     kg. tokwa
2        tbsps. sesame seeds, roasted
100    g. shitake mushroom, soaked and dried
1        small carrot
1        small red pepper
3        tbsps. oil
1/4     cup onion, sliced
1        tbsp. garlic crushed
1        tsp. salt to taste
1/2     cup water or broth

For sauce:


1         tbsp. cream of asparagus
1/4      cup soy sauce to flavor
1/2      cup water
1         tbsp. sugar (optional)

Here's how:


1. Clean and cut asparagus according to desired size.
2. Pre-fry tokwa. Set aside.
3. Saute garlic and onion.
4. Add pre-fried tokwa, mushroom, and salt stirring constantly.
5. Add water or broth and bring to a boil.
6. Add the asparagus, carrots and red pepper.
7. When asparagus is almost tender, add the cooked sesame seeds and mix.
8. Dissolve cream of asparagus in 1/2 cup of water (you may add 1 tbsp. sugar to blend the taste)
    and pour over vegetables.


STEAMED ASPARAGUS


You will need:


1/2    kg. asparagus, cleaned
2       tbsps. olive oil
         Parmesan cheese or any local cheese

Here's how:


1. Steam asparagus or boil in small amount of water.
2. Drain and drizzle with olive oil.
3. Sprinkle cheese on top.
4. Serve right away.,

Related articles

• Roasted Asparagus and Potato Soup (paneful.wordpress.com)
• Bison Sirloin Steak w/ Asparagus and... (beatcancer2010.wordpress.com)
• Asparagus Souffle (nativerecipes.wordpress.com)
• Asparagus and duck egg mayonnaise (etonmess.wordpress.com)