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Sunday, August 19, 2012

My Favorite Olive Oil Recipes

Rosemary potatoes (in olive oil)
Rosemary potatoes (in olive oil) (Photo credit: Wikipedia)
By Julia Stevens

Just almost everyone knows, that to remain in good wellness, you have to obtain your omega 3 body fat. While there in other ways of doing this, to include supplements and certain foods, olive oil is one of the best ways. You can prepare with essential olive oil, and it's a great substitute for some of the other elements in your cooking. You can fry, saute', and mix fry with olive oil. You can put it in salads along with vinegar and you obtain a great filling. Some people use it as a bread dipper.



What kind of olive oil you use is determined by your own taste. Extra virgin olive oil is excellent for both cooking and salads, as very healthy for you.

One important aspect about well that you need to keep in mind is, you do not one over see that as this tends to destroy the taste.

As you can well think about, many have created their favorite formula by using olive oil. One of the favourite recipes is porcini mushroom soup. Mushrooms combine well with many things. In this recipe, they're alongside rosemary, garlic, shallots, and extra virgin olive oil.

The elements are as follows:

2 uncia of dry porcini mushrooms 1/3 cup of extra virgin olive oil 1 tablespoon fresh rosemary finely chopped One of pounds small new potatoes cut into 1/3 inch pieces Three large cloves garlic finely chopped 1 to 2 teaspoons of salt

The shallots are sauteed inside of big thick- bottomed pot. After that, you should put the potatoes and rosemary. Next, throw in the rest of the olive oil and cook it for 3 minutes. Then, you put garlic and porcini, and add 4 mugs of water and salt. You carry it to a certain heat and prepare it it for about 10 minutes. You want to potatoes to be tender.

Another delicious formula that contains olive oil is the ginger jeweled salad recipe. The ingredients sea salt, jalapeno peppers, extra virgin olive oil, dried figs, dried pluots, toasted hazelnuts, wild rice, and leafy salad greens.

You get a dressing if you throw in together the ginger juice, vinegar, jalapeno, and salt. Then you gradually add the essential olive oil as you are combining. You obtain a slightly smoothy appearance. Be sure and taste and adjust flavor as needed.

After that, you add the figs, pulots, hazelnuts, and while grain with a part of the dressing. Once the compound is protected, you add lettuce. When time comes to serve the meal, you should put the vinaigrette.

All of oil is good for you, and its actual to cope with. These two recipes give you an idea of what you can do with olive oil. Many more formulas use olive oil. You can find about these recipes easily if you search the Internet. You can also make use of your creativity, if you can handle olive oil in place of some other substances.




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