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By Juvy S. IliwiliwTry these delicious toppings on whole-grain toast.
STRAWBERRY SPREAD
You will need:
1 cup strawberries
1 cup mashed, ripe banana
Here's how:
Blend ingredients in an osterizer until smooth. Pour in saucepan, thicken with some cornstarch. Bring to a rapid boil.
APPLE BUTTER
You will need:
1 cup chopped appled
1/2 cup pitted dates
1/2 cup water
Heat ingredients to a boil. Turn heat to low and simmer. Stir frequently until mixture reaches the desired thickness..
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