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Wednesday, January 26, 2011

Kiddie Beach Party

Own PhotographImage via Wikipedia
By Juvy S. Iliwiliw

Take advantage of the long summer days and head to the beach with your kids! For a fuss-free outing, you have to try this easy and deletable menu so you can spend less time cooking and more time unwinding. Now dining at the beach is simple and a whole lot of fun. Just line-up the ingredients and let the kids assemble their own combos. They'll feel all grown-up and there's less mess to clean up! Isn't that perfect!


You will need:

200     g Del Monte Elbow Macaroni, cooked
1         pc medium onion, chopped
150     g Hungarian sausage, sliced
1         cup canned button mushrooms, sliced
1         pouch (250 g) Del Monte Italian Style Spaghetti Sauce
1         pc each small red and green bell peppers, cut into cubes
1/4      cup evaporated milk
1         cup grated quickmelt cheese
2         slices bread, cut into cubes, tossed in 2 tbsp softened butter
2         tbsp snipped parsley

Here's how:

1. Saute' onion, sausage, mushroom and bell pepper. Add Del Monte Spaghetti Sauce, milk, 1/2 tsp iodized fine salt (or 1/2 tbsp iodized rock salt). Simmer for 5 minutes. Combine with Del Monte Macaroni and half of cheese.

2. Transfer to square pan (8" x 8"). Top with cheese, toasted bread and parsley. Cover with foil then bake in preheated over at 350F for 8 minutes.


You will need:

1      kilo chicken wings (about 12 pieces)
1      pouch (250 g) Del Monte Sweet Style Spaghetti Sauce
1      tsp hot sauce


12    cloves garlic, crushed
2      tsp hot sauce
1/2   tsp iodized fine salt (or 1-1/2 tsp iodized rock salt)

Here's how:

1. Marinate chicken for 30 minutes. Fry in oil until golden brown. Set aside.

2. Combine Del Monte Sweet Style Spaghetti Sauce, 1/4 cup water, hot sauce and 1/4 tsp iodized fine salt (or 3/4 tsp iodized rock salt). Allow to simmer. Add chicken wings. Simmer over high heat with constant stirring for 5 minutes or until dry.


You will need:

6       pc hamburger buns, halved
4       cloves garlic, minced
1       pc large onion, sliced
1/4    kilo ground beef
1       pc medium carrot, coarsely grated
1       pc medium red bell pepper, diced
2       pouches (115 each) Del Monte Classic Italian Pizza Sauce

Here's how:

1. Saute' garlic, onion and ground beef. Cook for 5 minutes or until brown. Add carrot, bell pepper, Del Monte Pizza sauce, 1/2 tsp iodized fine salt (or 1/2 tbsp iodized rock salt) and 1/8 tsp pepper. Cook for 10 minutes.

2. On bottom half of bread, pour 2 tbsp sauteed mixture. Cover with another half of bread.

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